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GERMAN WEISSE BIERS

Kapuziner Weisse
Germany
The perfect refresher! Classic Bavarian weisse bier made the right way, with a lot more flavor than the competition. This weisse is made in the traditional fashion, using roughly equal portions of wheat and barley malt, a small dose of fresh hops and special yeast that produces wonderfully fruity flavors. It matches a yeasty, citrus tang with a spicy complexity and a suprisingly light, almost tropical fruitness. Malted wheat guarantees a big head that just won’t go away. Live yeast is left unfiltered to give the bier a hazy glow that is powerfully seductive. Weisse bier is the most refreshing bier in the world. 11.2 oz


Franziskaner Dunkel
Hefe-Weissbier
Germany
The Franciscan strand in the heritage of the Spaten brewing company is celebrated by the range of light but tasty weisse biers. Like several other brewers, Spaten-Franziskaner uses this contradictory conjunction of “dark” and “white” in its name for this style. This brew has a toffeeish malt aroma, and a creamy, grainy palate. It finishes with some spiciness, suggesting cinnamon and pepper. 16.9 oz

   
 
 
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