APPETIZERS
(updated 2/28/08)
Fried Camembert Cheese
lightly breaded and deep fried served with a champagne mustard
Alaskan King Crab Legs
1/2 pound of split crab legs, sprinkled with bread crumbs and butter
Crab Imperial
mushrooms caps filled with fresh Maine crabmeat
Half of an Avocado
filled with Alaskan King crabmeat salad
Escargot
served in individual puff pastries, basted with garlic butter
Sauerkraut en Backtieg
deep fried sauerkraut, corn beef and imported cheese deliciously blended with spices, formed into balls
Chilled Shrimp
with a spicy cocktail sauce
Stuffed Devil Eggs
a secret recipe
Smoked Rainbow Trout Filet
with a horseradish sauce
Potato Pancakes
served with sour cream and applesauce
Irish Smoked Salmon
with chopped onions, eggs and capers
Fresh Oyster Rockefeller
topped with a creamed spinach filling with a touch of Pernod
Assorted Bavarian Mini Wurst
with fresh sauerkraut
Smoked Maine Mussels
served chilled in a homemade horseradish sauce
Beer Battered Shrimp
our famous beer battered shrimp are deep fried and served with a fruit sauce
Beer Battered Onion Rings
dipped in a light beer batter served in a basket almost enough for two
*Consuming raw or undercooked meats may increase
your risk of food borne illness, especially if you have certain medical
conditions.
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