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APPETIZERS
(updated 2/28/08)

Fried Camembert Cheese
lightly breaded and deep fried served with a champagne mustard

Alaskan King Crab Legs
1/2 pound of split crab legs, sprinkled with bread crumbs and butter

Crab Imperial
mushrooms caps filled with fresh Maine crabmeat

Half of an Avocado
filled with Alaskan King crabmeat salad

Escargot
served in individual puff pastries, basted with garlic butter

Sauerkraut en Backtieg

deep fried sauerkraut, corn beef and imported cheese deliciously blended with spices, formed into balls

Chilled Shrimp
with a spicy cocktail sauce

Stuffed Devil Eggs
a secret recipe

Smoked Rainbow Trout Filet
with a horseradish sauce

Potato Pancakes
served with sour cream and applesauce

Irish Smoked Salmon
with chopped onions, eggs and capers

Fresh Oyster Rockefeller
topped with a creamed spinach filling with a touch of Pernod

Assorted Bavarian Mini Wurst
with fresh sauerkraut

Smoked Maine Mussels
served chilled in a homemade horseradish sauce

Beer Battered Shrimp
our famous beer battered shrimp are deep fried and served with a fruit sauce

Beer Battered Onion Rings
dipped in a light beer batter served in a basket almost enough for two

*Consuming raw or undercooked meats may increase your risk of food borne illness, especially if you have certain medical conditions.

   
 
 
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