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LUNCH

 
  Appetizers
Soups 
Chilled Salad Plates
Sandwiches & Wraps
Bavarian House Specialties
Weight Smart Lunch

DINNER  
SEASONAL  
WINE  
BIER  
FROM THE BAR  
       
Luncheon Entrees
fresh green salad or soup of the day served with all entrees

Bratwurst or Knockwurst
served with German potato salad and weinkraut

Kassler Rippchen
applewood smoked loin pork chops, German fried potatoes and weinkraut

Beer Battered Shrimp
our famous German beer battered jumbo shrimp served with a fruit sauce, rice, and vegetables

Sauerbraten
after a twenty-one day marinade, we slowly roast this eye of the round until extremely tender, sliced, and topped with a sweet and sour sauce, served with red cabbage and German potato salad

Wiener Schnitzel
“Vienna’s gift to the world” - served with lingonberries, noodles or spätzle and red cabbage

Chicken Dusseldorf
sauteed breast of chicken with a sauce of double smoked bacon, onions and shitake mushrooms, deglazed with Madeira wine, served with noodles and red cabbage


 

 

 
   
 
 
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1105 Main Street • West Springfield, Massachusetts 01089 • phone (413) 737-4905 • fax: (413) 734-7479
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